9.00
Diced tuna or salmon & avocado w. fresh wasabi sauce
12.00
Sliced yellowtail topped w. jalapeno, served with spicy yuzu dressing
17.00
Alaskan king crab meat nestled on an avocado cup in yuzu soy dressing
Mango, spicy crab stuffed into crispy wonton shells, served with guacamole sauce
10.00